About me
I offer myself as a cook.
Let me introduce myself. My name is Dawn Campbell. I was born on the beautiful island of Jamaica and grew up in England. In the meantime I have been living in the Netherlands for a long time.
I have a great passion for good food especially Jamaican cuisine so I decided to do something with it in 2013. Now I am full time in the kitchen. I cook meals for local residents and a few businesses. I also make snacks for parties and birthdays. Also for offices. Small businesses deliver sandwiches.
Last year I had my food at events and it was a great success.
And that's nice for both of us: I prepare my food with love, and people can enjoy it.
I cook all sorts of things, My food has a Jamaican touch. With my delicious dishes I like to make people happy. Make them aware, learn that you don't have to buy everything in the supermarket because they are full of gsm resources. Far too many preservatives, sugars and salt.
I work with fresh seasonal vegetables and often with local products. The origin of my products is very important.
Kind regards,
Dawn
Let me introduce myself. My name is Dawn Campbell. I was born on the beautiful island of Jamaica and grew up in England. In the meantime I have been living in the Netherlands for a long time.
I have a great passion for good food especially Jamaican cuisine so I decided to do something with it in 2013. Now I am full time in the kitchen. I cook meals for local residents and a few businesses. I also make snacks for parties and birthdays. Also for offices. Small businesses deliver sandwiches.
Last year I had my food at events and it was a great success.
And that's nice for both of us: I prepare my food with love, and people can enjoy it.
I cook all sorts of things, My food has a Jamaican touch. With my delicious dishes I like to make people happy. Make them aware, learn that you don't have to buy everything in the supermarket because they are full of gsm resources. Far too many preservatives, sugars and salt.
I work with fresh seasonal vegetables and often with local products. The origin of my products is very important.
Kind regards,
Dawn
trackrecord
I had the privilege of doing the catering for Ross Walker, producer & co-writer of the film PURATORIUM. Directed by Chuck Borden, What a wonderful cast, I thoroughly enjoyed it.